It’s erev my birthday, and what better way to celebrate than with my son, who is back from his various travels, and spending the day with us.  He’s taking us out for a special birthday lunch, in between working from here.  More on that when I see where we end up.

Here are E’s decorations and homemade cake, and Misu being all revved-up to see her boy.

It’s back to really cold out, so more like my traditional birthday, except for all the freeze-dried flowers outside.  My seeds are on the way, so there’s hope of true spring just around the corner.